Produse pentru el cinnamoum verum (8)

Ensete ventricosum Maurelli

Ensete ventricosum Maurelli

Ensete ventricosum ‘Maurelli‘, también conocido como plátano rojo de Abisinia, es una variedad de planta perteneciente a la familia de las bananáceas (Musaceae). Es una planta ornamental apreciada por su follaje exuberante y colorido. Ensete ‘Maurelli’ es una planta perenne de gran tamaño que puede alcanzar alturas de hasta 3 a 5 metros. Las hojas son grandes, de forma lanceolada y dispuestas en espiral alrededor del tallo. En el caso de Ensete ventricosum ‘Maurelli’, las hojas son de un llamativo color rojo oscuro a púrpura, lo que le da su nombre común de «plátano rojo de Abisinia». El color rojo intenso del follaje se mantiene durante gran parte de la temporada. A diferencia de muchas otras especies de plátanos, Ensete ventricosum ‘Maurelli’ no es resistente al frío y no tolera las heladas. Es una planta tropical que requiere temperaturas cálidas para crecer adecuadamente.
Ulei Esențial Niauli "melaleuca viridiflora" - Ulei Esențial

Ulei Esențial Niauli "melaleuca viridiflora" - Ulei Esențial

The essential oil of Niauli, also known as the essential oil of Melaleuca viridiflora, is obtained from the leaves and twigs of the Niauli tree, which is native to Australia, New Caledonia, and other Pacific islands. Below are the properties, uses, extraction method, and other details about this essential oil: Origin: The Niauli tree is a member of the Myrtaceae family and is very similar to the tea tree, from which an essential oil is also extracted. It is found in swampy areas and humid forests of Australia, New Caledonia, and other Pacific islands. Properties: The essential oil of Niauli has antimicrobial, antiseptic, antifungal, anti-inflammatory, expectorant, and decongestant properties. It is also believed to have analgesic properties and is a good tonic for the respiratory and nervous systems. Botanical Name: Melaleuca viridiflora INCI: Melaleuca viridiflora Leaf Oil Family: Myrtaceae Part Used: Leaves CAS: 85085‐48‐9 EINECS: 285‐377‐1
Ulei esențial de Eucalyptus citriodora

Ulei esențial de Eucalyptus citriodora

Eucalyptus citriodora essential oil is extracted from the leaves of the Corymbia citriodora tree, known for its fresh, citrus aroma. This essential oil is recognized for its insect repellent properties, being an excellent natural resource to keep mosquitoes and other flying insects away. Additionally, due to its analgesic and anti-inflammatory properties, it is used to relieve muscle and joint pain, providing a calming effect. In aromatherapy, eucalyptus citriodora essential oil is used to relieve stress and mental fatigue, promoting a calm and relaxed environment. It is also used in skin care products due to its astringent and deodorant properties, helping to keep skin clean and fresh. It can be used in diffusers, mixed with carrier oils or in repellent products to take advantage of its therapeutic and protective benefits. CONTAINER:5Kg, 10kg, 25Kg and 200Kg INCI:Eucalyptus Citriodora Oil CAS:8000-48-4 / 85203-56-1 EINECS:286-249-8
Anghinare - Anghinare spaniole

Anghinare - Anghinare spaniole

Corazones, Cuartos, Laminas, Fondos, Marinadas, Roma "Style"
Fepa - Curcumin Liposomal

Fepa - Curcumin Liposomal

Complemento alimenticio a base de cúrcuma La cúrcuma tiene propiedades antioxidantes. ​ Ayuda a mantener la salud hepática, la salud pulmonar, el sistema inmunitario y la función normal del sistema nervioso. ​ También apoya la función cardiaca y la circulación sanguínea. INGREDIENTES:Cúrcuma liposomada (Curcuma Longa) estandarizada >95%, liposoma MODO DE EMPLEO:tomar 1 o 2 cápsulas al día con un gran vaso de agua. CONDICIONES DE CONSERVACION:consérvese en un lugar fresco y seco.
Ulei Esențial de Vetiver "vetiveria zizanoides" - Ulei Esențial

Ulei Esențial de Vetiver "vetiveria zizanoides" - Ulei Esențial

The essential oil of vetiver is obtained from the roots of the plant Vetiveria zizanoides, also known as khus grass. It is a perennial herb primarily found in the tropical regions of India, Sri Lanka, and Indonesia. Method of extraction: The essential oil of vetiver is extracted through steam distillation of the dried and crushed roots of the plant. Approximately 500 kg of dried roots are needed to obtain 1 kg of essential oil. Properties: The essential oil of vetiver has an earthy, smoky, and woody aroma, with notes of nutmeg and cinnamon. It is dark amber in color and has a thick consistency. Some of the therapeutic properties of vetiver essential oil include: - Sedative: Vetiver essential oil has sedative properties that can help calm the mind and improve sleep. - Antiseptic: Vetiver essential oil has antiseptic properties that can help prevent infections and heal wounds. Botanical name: Vetiveria Zizanioides INCI: VETIVERIA ZIZANOIDES ROOT OIL Family: Poaceae Part used: Roots CAS: 8016‐96‐4 EINECS: 282‐490‐8
Ulei esențial de măghiran spaniol

Ulei esențial de măghiran spaniol

Spanish marjoram essential oil, extracted from the Thymus mastichina plant, is known for its fresh, spicy and balsamic aroma, as well as its various health benefits. This essential oil is valued for its antiseptic and antimicrobial properties, being useful for treating infections and promoting respiratory health. Additionally, Spanish marjoram is known for its calming and relaxing properties, helping to relieve stress, anxiety and promote peaceful sleep. It is also used in skin care due to its astringent and healing properties, which help improve the appearance of the skin and reduce blemishes. In short, Spanish marjoram essential oil offers a combination of benefits, from respiratory care and relaxation to skin improvement, making it a popular choice in aromatherapy and personal care. Organic marjoram essential oil also available. CONTAINER:5Kg, 10kg, 25Kg and 200Kg INCI:Thymus Masthinina Herb Oil CAS:8016-33-9 / 84837-14-9 EINECS:284-294-8
Ulei esențial de măghiran "origanum majorana" - Ulei esențial

Ulei esențial de măghiran "origanum majorana" - Ulei esențial

Marjoram (Origanum majorana) is an aromatic plant commonly used in cooking and natural medicine. The essential oil of marjoram is obtained from the leaves and flowers of the plant through steam distillation. Below are its properties, uses, and method of extraction: Origin: Marjoram is a plant native to the Mediterranean region, but it is now cultivated worldwide for its medicinal and aromatic properties. Properties: The essential oil of marjoram is known for its antiseptic, antispasmodic, carminative, expectorant, sedative, and analgesic properties. It is also used to relieve muscle and joint pain, menstrual disorders, and digestive issues. Uses: The essential oil of marjoram can be used in various ways, including: In aromatherapy: it can be inhaled directly or through a diffuser to relieve anxiety, stress, and tension. Botanical Name: Origanum Majorana INCI: Origanum majorana Herb Oil Family: Lamiaceae Part Used: Flowers and Leaves CAS: 84082-58-6 EINECS: 282-004-4